Tirggel are traditional Christmas biscuits from Zürich, Switzerland. Made from flour and honey, they are thin, hard, and sweet. Tirggel -like honey cakes were
A Tirggel Recipe The Chronicles of Thyme
Tirggel cookies are another type of cookie where you can use Springerle or Speculaas molds. Tirggel cookies are toasted on one side, white underneath and demand to be
List of cookies
Cookies made from oat, sugar and butter and sometimes flour with additional flavouring such as ginger and syrup. Oatmeal Raisin: Tirggel: Switzerland: Very thin,
Thomas Collection recipes page 5
Place the tirggel on a buttered and floured cookie sheet, place in the oven at 425°F for 1-2 minutes. The tirggel can take just a little color on the upper surface.
Category 1 The Chronicles of Thyme
Tirggel cookies are another type of cookie where you can use Springerle or Speculaas molds. Tirggel cookies are toasted on one side, white underneath and demand to be
Tirggel « Cookie Molds
Posts about Tirggel written by kenthebaker Cookie Molds of quality and durability produced by The Springerle Baker. “We’re not looking to be the prettiest
